Lotus Biscoff is more than just a tasty biscuit with a unique caramelized flavor that people all over the world love. These surprisingly crunchy cookies are perfect on their own or paired with a hot cup of coffee, and they also make a great addition to your favorite home-baking recipes. Made with non-GMO ingredients and containing no artificial colors, flavors, or preservatives, Lotus Biscoff cookies are vegan-friendly and suitable for everyone to enjoy. Since 1932, Lotus Bakeries has been perfecting its recipe using carefully selected natural ingredients, and today the family-owned business continues to conquer the world with its iconic shape and crunchy bite. In addition to the classic biscuit, Lotus Bakeries also introduced the popular Biscoff Spread, a delicious addition to any pantry that delivers the same amazing flavor as the original biscuit. Don't wait any longer to try out Lotus Biscoff for yourself! A delicious crunchy biscuit with a unique caramelized taste Lotus Biscoff has the same unique recipe since 1932 Our biscuit is a perfect match with coffee and tea or a delicious treat on its own. Lotus Biscoff is a great ingredient for your home baking recipes like tiramisu or cheesecake Made with a handful of natural ingredients No artificial flavors, colours or preservatives. Vegan friendly. RSPO Cerftified Palm oil and non GMO.